Whether you are young or old, home cook or kitchen veteran, guests of all ages and skill level will surely enjoy their experience in this cooking class. Classes are held every Monday to Saturday and are led by our professional Team Grain.

• Fully loaded pantry

• Fully equipped cooking stations

• Team Grain instructor to demonstrate our Grain menu

• Guest service to aid guests and keep their cooking stations organized

• Hands-on creations of your own dishes

• Take a culinary journey of regional Vietnamese cuisine

• Reproduce restaurant quality dishes and presentation